ABOUT SABRINA GHAYOUR
British-Iranian Chef who is recognized for having made numerous appearances on BBC's Good Food Show. In 2013, she was given the opportunity to demonstrate at Jamie Oliver 's The Big Feastival.
She received her first cookbook at the age of 6 and began cooking shortly after.
In 2014, she won the Observer Food Monthly's Best New Cookbook award.
She is from Iran.
She has garnered acclaim from fellow chef Gizzi Erskine .
